Red Prawn Butter Cream from Mazzara del Vallo
Colatura di Gambero
The intense flavor of roe meets the creaminess of butter in a perfect combination that captivates seafood lovers. Versatile and refined, it is ideal for spreading on crostini, for seasoning pasta dishes, or accompanying fish main courses.
Net weight: 90 g
Ingredients: Cream 39% (milk cream, milk), water, powdered shrimp shells 15.2% (crustaceans, sulfites), Brazzale butter from centrifuged milk cream 15.2% (milk), rice starch, pea starch, salt, nutritional yeast
Allergens: Contains milk, crustaceans and sulfites. May contain traces of tree nuts, fish and mollusks
Nutritional values per 100 g:
Energy 1270 kJ / 307 kcal
Fat 29 g of which saturated fatty acids 8.2 g
Carbohydrates 7.7 g of which sugars 1.6 g
Proteins 4.6 g
Salt 2.6 g